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Cream of Pimiento Soup

Cream of Pimiento Soup is a soups recipe made with Butter, Flour, Nonfat Chicken Broth, Onion Grated, and Salt. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 tbsp
• 2 1/2 tbsp
• 14 1/2 oz
• 2 tsp
• 1/2 tsp
• 1/4 tsp

Method (preview)

1. 1

   Place pimiento in container of an electric blender, and process until smooth, stopping once to scrape down sides. Set pimiento aside.

2. 2

   Melt butter in a heavy saucepan over low heat; add flour, and stir until mixture is smooth. Cook 1 minute, stirring constantly.

3. 3

   Add chicken broth and half and hald gradually to flour mixture; cook over medium heat, stirring contstantly, until mixture is thickened and bubbly.

4. 4

   Stir in pimiento, onion, salt, and hot sauce; cook over low heat, stirring constantly, until thoroughly heateds.