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Cream Puffs With Caramel Sauce

Cream Puffs With Caramel Sauce is a home-style recipe made with Butter, All Purpose Flour, Eggs Tangy Vanilla, Sugar, Cornstarch, and Milk. Serves 10.

Ingredienti

• 0.25 cup Butter
• 1.0 cup All Purpose Flour
• 4.0 Eggs Tangy Vanilla
• 0.75 cup Sugar

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Preparazione (anteprima)

1. 1

   CREAM PUFFS: In a medium saucepan, combine butter, 1 cup water, and 1/8

2. 2

   ts. salt. Bring to boiling. Add flour all at once, stirring vigorously.