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Cream Sauce For Game Hens - Great Chefs

Cream Sauce For Game Hens - Great Chefs is built on Wine White, T Shallots Minced, T Garlic Minced, T Onions Green Minced, and Cream. Serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/4 cup
• 1
• 1
• 1
• 1/4 cup
• 4 tbsp

Method (preview)

1. 1

   Reduce the drippings from the hens for 5 minutes over high heat.

2. 2

   After five minutes, discard any fat that's in the pan and add wine to deglaze.

3. 3

   Scrape up any little bits adhering to the pan.

4. 4

   Reduce for a minute or two.

5. 5

   Add cream, shallots, garlic, and green onion.

6. 6

   Cook for two minutes more then remove the pan from the heat.

7. 7

   Off the heat, swirl in butter to finish the sauce.

8. 8

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