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Cream Scones No. 2593 Yields 12 Scones

Cream Scones No. 2593 Yields 12 Scones is a home-style recipe made with Flour Cream, Baking Powder Vinegar, Salt Egg Beaten, Tbls Sugar Pinch Salt, and Tbls Butter.

Zutaten

• 2.0 cup Flour Cream
• 0.6667 tsp Baking Powder Vinegar
• 1.0 pinch Salt Egg Beaten
• 3.0 Tbls Sugar Pinch Salt

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Zubereitung (Vorschau)

1. 1

   Preheat the oven to 475 degrees.

2. 2

   Combine the flour, baking powder, first measure of salt and the sugar in a