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Creamed Oysters And Smoked Salmon Sauce Over Noodles

Creamed Oysters And Smoked Salmon Sauce Over Noodles comes together with Shucked, Cream Of Mushroom Soup, C Dry White Wine, Smoked Salmon, and Butter. Serves 1. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 pt
• 2 can
• 1/4 cup
• 1
• 2 tbsp
• 2 tbsp
• 1/2 lb

Method (preview)

1. 1

   Empty oysters into a sieve placed over bowl.

2. 2

   Drain, reserving liquid.

3. 3

   Saute shallots in butter in skillet.

4. 4

   Add mushroom soup, wine, juice from oysters and salmon, lemon juice, salt and pepper.

5. 5

   Simmer about 5 minutes; add oysters and salmon.

6. 6

   Cover; cook 20 to 30 minutes.

7. 7

   Serve over cooked noodles.