Creamed Spinach on Toast
Creamed Spinach on Toast — a community recipe on Potlikkr.
🍽 Serves 4.0
🥞
Ingredients
- 1.0 pkg Frozen Spinach Or
- 2.0 cup Chopped Fresh Spinach
- 3.0 cup Favorite White Sauce
- 0.125 tsp Salt
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Method (preview)
- 1
Make white sauce, stir in spinach and warm through. Salt and pepper to taste. Chop up egg whites into small dice and crumble yolks. Make toast, cut into diagonals and lay on individual plates, slightly separated. Spoon equal amounts of creamed spinach generously over toast and sprinkle egg whites on top, then finely crumbled egg yolk. Sprinkle with paprika and serve immediately.
- 2
Description:
"Spinach in a white sauce, served on toast with crumbled hard-boiled
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