Creamy Asparagus and Carrots
Creamy Asparagus and Carrots is a home-style recipe made with Servings, Med Carrots Sliced, Fresh Asparagus Cut Into, Water, Cream Cheese Softened, and Flour. Serves 2.
🍽 Pour 2.0
Ingrédients
- 4.0 Servings
- 2.0 Med Carrots Sliced
- 1.0 lb Fresh Asparagus Cut Into
- 0.6667 cup Water
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Méthode (aperçu)
- 1
Bring carrots, asparagus stems and water to a boil in saucepan;
- 2
cover and cook 4 minutes. Add asparagus tips; cover and cook another
4 minutes or until tender. Drain and reserve liquid to equal 1/3
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