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Creamy Beef Stroganoff

Creamy Beef Stroganoff is a home-style recipe made with Olive Oil, Low Sodium Chicken Broth Divided, Chopped Yellow Onion, Garlic Minced, Wide Egg Noodles, and Light Sour Cream.

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Creamy Beef Stroganoff

재료

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조리법 (미리보기)

  1. 1

    1. In a large nonstick skillet, heat oil over medium-high heat. Add beef; saute until browned, about 2 minutes. Place on a plate.

  2. 2

    In same skillet over medium-high heat, cook mushrooms and 1/4 cup of broth for 5 minutes.

Add the onion and garlic; saute for 3 minutes.

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