Creamy Chicken and Dumplings
Creamy Chicken and Dumplings is a home-style recipe made with Skinless Boneless Chicken Breast Halves, Vegetable Oil, Water, Milk, Envelope Chicken Gravy Mix, and Chopped Fresh Marjoram. Serves 4.
🍽 Serves 4
Ingredients
- 1 lb
- 1 tbsp
- 1 3/4 cup
- 1 cup
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Method (preview)
- 1
If the chicken is frozen, place it in the refrigerator the night before you plan to use it or for at least 12 hours.
- 2
Cut and discard fat from chicken with kitchen scissors or knife.
Rinse chicken under cold water, and pat dry with paper towels.
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