Creamy Clam Chowder

Name: Creamy Clam Chowder
Yield: 1.0
Ingredients: 4.0 cup Potatoes; 0.25 cup Chopped Shallots; 1.0 can Chicken Broth; 1.0 clove Garlic; 3.0 cup Low Fat Milk; 0.25 teaspoon Pepper; 2.0 can Minced Clams; 3.0 slice Turkey Bacon; 2.0 tablespoon Chopped Fresh Chives Cracked Fresh Pepper

Creamy Clam Chowder — a community recipe on Potlikkr.

🍽 Serves 1.0

🍲

Ingredients

4.0 cup Potatoes
0.25 cup Chopped Shallots
1.0 can Chicken Broth
1.0 clove Garlic

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Method (preview)

1
Heat potatoes, shallots, broth and garlic to boiling in Dutch oven; reduce
2
heat to low. Cover and simmer about 12 minutes or until potatoes are very

tender. Cool slightly. Place half of the potato mixture in blender. Cover

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