Creamy Crunchy Chicken and Rice Bake
A home-style Creamy Crunchy Chicken and Rice Bake made with Processed American Cheese Melted, Rice Cooked, Chicken Cooked, and French Fried Onion Rings. Scale it up or down for the number of people at the table.
Ingredients
- 8 oz
- 1 1/2 cup
- 2 cup
- 1 can
Method (preview)
- 1
Preheat oven 350°
- 2
Combine cheese and rice, chicken, peas and half of onions.
- 3
Pour in 2 quart casserole dish and bake for 20 minutes.
- 4
Top with remaining onions and bake additional 5 minutes.
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