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Creamy Fresh Watercress Dip

Creamy Fresh Watercress Dip is built on Watercress, Garlic, Extra Virgin Olive Oil, Parmesan Cheese, and Whipping Cream. Scale it up or down for the number of people at the table.

Ingredients

• 3 cup
• 1/4 cup
• 1/2 cup
• 1 cup
• 3/4 cup

Method (preview)

1. 1

   Combine watercress, basil, garlic, olive oil, and parmesan in a food processor process to a smooth paste add cream and pulse just to mix transfer to a mixing bowl add walnuts and scallions season to taste with salt and pepper allow to stand for 30 minutes or more thin with 1 tablespoon milk as needed cover and chill for 4-96 hours serve slightly chilled or at room temperature