Creamy Golden Protein Cereal
A home-style Creamy Golden Protein Cereal made with Am Amaranth Flour, Am Millet Flour, Yellow Corn Flour, and Water. Scale it up or down for the number of people at the table.
Ingredients
- 1/4 cup
- 1/4 cup
- 1/4 cup
- 3 cup
Method (preview)
- 1
Mix flours, salt, and tahini together.
- 2
Add water and stir.
- 3
Simmer over low heat until thick and creamy, stirring constantly with a wire whisk to prevent lumping or burning.
- 4
Once thick, serve hot with milk or soymilk and favorite sweetener.
- 5
Reprinted by permission of Arrowhead Mills, Inc.
- 6
Electronic format courtesy of: Karen Mintzias
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