Creamy Meat Balls

Name: Creamy Meat Balls
Yield: 0.0
Ingredients: 0.25 cup Butter; 1.0 Medium Onion; 2.0 pound Ground Beef; 2.0 Eggs; 2.0 teaspoon Salt; 0.5 teaspoon Freshly Ground Black Pepper; 0.25 teaspoon Tarrogon; 0.25 teaspoon Marjoram; 2.5 tablespoon Flour; 5.5 tablespoon Tomato Paste; 0.75 cup Beef Stock; 4.0 teaspoon Worcestershire Sauce; 2.0 teaspoon Vinegar; 0.5 pound Mushrooms; 1.0 cup Sour Cream

Creamy Meat Balls — a community recipe on Potlikkr.

🍽 Serves 0.0

🥩

Ingredients

0.25 cup Butter
1.0 Medium Onion
2.0 lb Ground Beef
2.0 Eggs

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Method (preview)

1
Saute onion in half the butter in large frypan until golden brown. Put
2
the onion in the crockpot.

Mix together the beef, eggs, salt and pepper. Form into small balls.

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