Creamy Pumpkin Soup

Name: Creamy Pumpkin Soup
Yield: 5.0
Ingredients: 2.0 teaspoon Stick Margarine; 1.0 cup Chopped Onion; 0.75 teaspoon Dried Rubbed Sage; 0.5 teaspoon Curry Powder; 0.25 teaspoon Ground Nutmeg; 3.0 tablespoon All Purpose Flour; 30.0 ounce Low Salt Chicken Broth; 1.0 tablespoon Tomato Paste; 0.25 teaspoon Salt; 3.0 cup Cubed Peeled Fresh Pumpkin About; 1.0 cup Chopped Peeled Mcintosh Apples Or Other Sweet Cooking Apple; 0.5 cup Evaporated Skim Milk Sage Sprigs

Creamy Pumpkin Soup — a community recipe on Potlikkr.

🍽 Serves 5.0

🍲

Ingredients

2.0 tsp Stick Margarine
1.0 cup Chopped Onion
0.75 tsp Dried Rubbed Sage
0.5 tsp Curry Powder

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Method (preview)

1
Add sage, curry powder, and nutmeg; cook 30 seconds. Stir in flour; cook 30
2
seconds. Add broth, tomato paste, and salt, stirring well with a whisk. Stir in

pumpkin and apple; bring to a boil. Cover, reduce heat, and simmer 25 minutes or

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