Creme Caramel
Creme Caramel is a home-style recipe made with Sugar, Eggs, Salt, Milk, and Vanilla Extract. Serves 8.
🍽 8.0인분
재료
- Sugar
- 5.0 Eggs
- 0.25 tsp Salt
- 3.0 cup Milk
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Butter eight 6 oz custard cups or ramekins. In small skillet over
- 2
medium heat, melt 1/2 cup sugar, stirring till it is a light brown
syrup. Pour syrup into buttered cups. Place cups in shallow baking