Creme Constance
Creme Constance is a home-style recipe made with Butter, Onion Finely Chopped, Flour, Coconut Milk, and Cream.
재료
- 1 1/2 oz
- 1 1/2 oz
- 1/2 oz
- 5 tbsp
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조리법 (미리보기)
- 1
Melt butter, and soften the very finely chopped onion over gentle heat.
- 2
When tender, but not browned, add curry powder (which should be of good quality, and ideally home made) and continue cooking 1-2 mins.
Stir in flour and cook to make a roux for a further minute or so.: Remove from heat and when slightly cooled, gradual...