Creme De Cacao 2

Name: Creme De Cacao 2
Yield: 1.0
Ingredients: 8.0 tablespoon Dutch Process Cocoa; 1.0 Fifth Vodka; 1.5 cup Sugar Syrup; 1.0 teaspoon Vanilla Extract

Creme De Cacao 2 — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

8.0 tbsp Dutch Process Cocoa
1.0 Fifth Vodka
1.5 cup Sugar Syrup
1.0 tsp Vanilla Extract

Method (preview)

1
Stir the cocoa into a little vodka in a cup until it is dissolved.
2
Gradually add a little more vodka, mixing as you add. Mix this cocoa

solution and add the rest of the vodka, sugar syrup and vanilla in a

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