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Creole Crab And Rice

Creole Crab And Rice is a home-style recipe made with Rice, Butter Or Margarine, Black Pepper, Sugar, and Worchestershire Sauce.

Ingredients

• 3/4 cup
• 2 tbsp
• 1/4 tsp
• 1/2 tsp

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Method (preview)

1. 1

   Cook rice in 1-1/2 cups water until just tender and water is absorbed,about 18 minutes.

2. 2

   Melt butter in medium skillet over moderate heat.