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Creole Seafood Gumbo

Creole Seafood Gumbo is a home-style recipe made with Butter Or Margarine, Flour All Purpose, Liquid, Peeled Cubed Tomatoes, Tabasco Sauce, and Hot Cooked Rice.

재료

• 0.25 cup Butter Or Margarine
• 2.0 tbsp Flour All Purpose
• 2.0 cup Liquid
• 2.0 cup Peeled Cubed Tomatoes

+ 재료 2개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   1. Melt butter in large saucepan; blend in flour and cook over low heat,

2. 2

   2. Add liquid, okra, tomatoes, onion, pepper, Tabasco, thyme and bay leaf;