Creole Spicy

Name: Creole Spicy
Yield: 13.0
Ingredients: 4.0 tablespoon Chili Powder; 2.0 tablespoon Cumin Powder; 2.0 tablespoon Seasoned Pepper; 2.0 tablespoon Garlic Powder; 1.0 tablespoon Oregano; 1.0 tablespoon Coriander; 1.0 teaspoon Cilantro Leaves; 1.0 teaspoon Salt; 1.0 envelope Sugar Substitute; 1.0 teaspoon Cinnamon

Creole Spicy — a community recipe on Potlikkr.

🍽 Serves 13.0

🍽️

Ingredients

4.0 tbsp Chili Powder
2.0 tbsp Cumin Powder
2.0 tbsp Seasoned Pepper
2.0 tbsp Garlic Powder

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Method (preview)

1
All herbs and spices are dried. Add parsley for color. Add fresh cilantro
2
at time of cooking, and or a pinch of red (hot) pepper flakes. Yield: 2/3

cup. Rub on meat to be grilled. Other ideas: Mexican Rice. Atop a ranch

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