Creole Spoon Bread

Name: Creole Spoon Bread
Ingredients: 3.0 cup Milk; 0.33 cup Green Bell Pepper Chopped; 0.33 cup Onion Chopped; 2.0 tablespoon Vegetable Shortening Or Oil; 0.25 teaspoon Hot Pepper Sauce; 2.0 tablespoon Butter Or Margarine; 2.0 tablespoon Flour Self Rising Enriched; 1.25 cup Milk; 1.0 tablespoon Worcestershire Sauce

Creole Spoon Bread — a community recipe on Potlikkr.

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Ingredients

3.0 cup Milk
0.33 cup Green Bell Pepper Chopped
0.33 cup Onion Chopped
2.0 tbsp Vegetable Shortening Or Oil

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Method (preview)

1
1. In large saucepan, heat milk until almost simmering. 2. Stir in
2
cornmeal until smooth. 3. Stir in shrimp, bell pepper, parsley,

onion, shortening, and pepper sauce. 4. Bring to a boil over medium

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