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Creole Steak Strips

Creole Steak Strips — a community recipe on Potlikkr.

Ingredients

• 1.5 lb Boneless Round Steak
• 0.125 tsp Garlic Powder Salt And Pepper
• 1.0 Medium Green Pepper
• 1.0 Onion

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Method (preview)

1. 1

   Cut steak into strips about 1/2-inch wide and 2 inches long. Sprinkle with salt and pepper. Place in slow-cooking pot with onion, celery, tomato juice, Worcestershire sauce, and garlic powder. Cover and cook on low 6 to 8 hours.

2. 2

   Turn control to high. Add green peppers and partially thawed okra and mushrooms.