Creole-Style Beans And Rice (6.)
Creole-Style Beans And Rice (6.) is a home-style recipe made with Oil, Chopped Celery, Medium Onion, Small Red Bell Pepper, Jalapeno, and Tomato Sauce. Serves 8.
🍽 Serve 8.0
Ingredientes
- 2.0 tsp Oil
- 1.0 cup Chopped Celery
- 1.0 Medium Onion
- 1.0 Small Red Bell Pepper
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Preparo (prévia)
- 1
celery, onion, bell pepper and chiles; cook and stir 6 to 8 minutes or
- 2
until tender. 2 Add all remaining ingredients; mix well. Bring to a boil.
Reduce heat; cover and simmer 20 minutes or until rice is tender. 4 (1
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