Cresca (Italian Easter Bread)
Cresca (Italian Easter Bread) — une recette communautaire sur Potlikkr.
🍽 Pour 1.0
Ingrédients
- 0.25 cup Water Warmed
- 1.0 pkg Yeast
- 1.0 tsp Sugar
- 2.25 cup Flour
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Méthode (aperçu)
- 1
Combine 1/4 c. of the water, yeast, and sugar. Stir to dissolve yeast and let stand until bubbly.
- 2
Measure flour, cheese, 1 tb. of the oil, salt and pepper into a bowl. Blend. Add yeast mixture and eggs to flour mixture. Blend well. Add water by drizzling til flour forms a ball that is smooth and satiny. Knead.
Cover and let rise til doubled, 1-1 1/4 hrs. Or turn onto a lightly floured board, shape into a ball and place in a g...
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