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Crisp Chocolate Truffles

Crisp Chocolate Truffles is a home-style recipe made with Marshmallow Cream, T Butter Or Margarine, Semisweet Chocolate Chips, Crisp Rice Cereal, Bittersweet Chocolate, and T Vegetable Shortening White Chocolate Chips. Serves 1.

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Crisp Chocolate Truffles

재료

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조리법 (미리보기)

  1. 1

    Chips. Cook over low heat until chocolate is melted and mixture is smooth, stirring constantly. Remove from heat.

  2. 2

    Stir cereal into hot chocolate mixture, mixing until thoroughly combined.

Drop mixture by rounded measuring teaspoons onto waxed paper-lined cookie sheet. Refrigerate about 1 hour, until firm.

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