Crisp Oatmeal Cookies
Crisp Oatmeal Cookies is built on Brown Sugar, White Sugar, Unsalted Butter, Vanilla, and Flour. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
材料
- 1/2 cup
- 1/2 cup
- 1/2 cup
- 1/2 tsp
- 3/4 cup
- 1/2 tsp
- 1/2 tsp
作り方 (プレビュー)
- 1
Sift together the flour, soda and salt. Blend that into the dough.
- 2
Drop the dough by rounded tablespoons onto a cookie sheet, leaving 2 inches between dough mounds.
- 3
Sprinkle each with some ground nuts, pressing them into the dough and flattening the cookies at the same time.
- 4
Bake for 10 minutes, until cookies are uniformly brown.