Crisp Red Cabbage
Crisp Red Cabbage — a community recipe on Potlikkr.
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Ingredients
- 0.25 cup Red Wine Vinegar
- 2.0 tbsp Brown Sugar
- 0.25 tsp Salt
Method (preview)
- 1
Place cabbage, apples, vinegar, and brown sugar in saucepan over medium heat.
- 2
Mix well. Cover and simmer about 10 minutes until cabbage is tender-crisp. Ad
d salt and nutmeg. Mix well. Serve warm.
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