Crisp Scallops With Horseradish Lime Sauce
Crisp Scallops With Horseradish Lime Sauce is a home-style recipe made with For Sauce, Mayonnaise, Drained Bottled Horseradish, Fresh Lime Juice, Freshly Grated Lime Zest, and Freshly Ground Black Pepper For Scallops. Serves 24.
🍽 Pour 24.0
Ingrédients
- For Sauce
- 0.5 cup Mayonnaise
- 2.0 tbsp Drained Bottled Horseradish
- 1.5 tsp Fresh Lime Juice
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Méthode (aperçu)
- 1
Make sauce: In a bowl, whisk together sauce ingredients and chill, covered.
- 2
Prepare scallops: Put graham crackers in a resealable plastic bag and with
a rolling pin lightly crush until crumbs are coarse.
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