Crispy Beef in Chili Sauce
Crispy Beef in Chili Sauce is a home-style recipe made with Rice Wine, Sesame Oil, Salt, Oil, and Water.
재료
- 2.0 tsp Rice Wine
- 1.0 tsp Sesame Oil
- 0.5 tsp Salt
- 2.0 cup Oil
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조리법 (미리보기)
- 1
PLACE THE MEAT in the freezer for about 20 minutes, or until it is
- 2
firm to the touch. Cut it into slices against the grain, then finely
shred the slices. Combine the meat with the marinade and mix very