Crispy Breaded Pork Chops with Parsley-Caper Sauce
Crispy Breaded Pork Chops with Parsley-Caper Sauce is a home-style recipe made with Chopped Parsley, Drained Capers, Lemon Juice, Olive Oil Salt And Pepper, All Purpose Flour, and Large Eggs. Serves 8.
🍽 Per 8.0
Ingredienti
- 2.0 cup Chopped Parsley
- 0.5 cup Drained Capers
- 0.3333 cup Lemon Juice
- 2.0 cup Olive Oil Salt And Pepper
+ 4 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
A briny, lemony sauce is a good foil for the richness of pan-fried pork
- 2
cutlets. See the Hints and Tips at the end of the recipe.
Adjust oven rack to middle position and heat oven to 200 degrees F.
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