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Crispy Breaded Pork Chops with Parsley-Caper Sauce

Crispy Breaded Pork Chops with Parsley-Caper Sauce is a home-style recipe made with Chopped Parsley, Drained Capers, Lemon Juice, Olive Oil Salt And Pepper, All Purpose Flour, and Large Eggs. Serves 8.

Ingredientes

• 2.0 cup Chopped Parsley
• 0.5 cup Drained Capers
• 0.3333 cup Lemon Juice
• 2.0 cup Olive Oil Salt And Pepper

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Preparo (prévia)

1. 1

   A briny, lemony sauce is a good foil for the richness of pan-fried pork

2. 2

   cutlets. See the Hints and Tips at the end of the recipe.