Crispy Crab Rangoons
Crispy Crab Rangoons is a home-style recipe made with Cream Cheese Softened, Green Onions Finely Chopped, Finely Chopped Imitation Crabmeat, and Minced Garlic. Serves 16.
🍽 Serves 16.0
Ingredients
- 3.0 oz Cream Cheese Softened
- 2.0 Green Onions Finely Chopped
- 0.25 cup Finely Chopped Imitation Crabmeat
- 1.0 tsp Minced Garlic
Method (preview)
- 1
Combine cream cheese, onions imitation crab and garlic; mix well. Place
- 2
about 1 1/2 teaspoons mixture in center of wonton wrapper. Moisten edges of
wrapper with water, fold crosswise to enclose mixture and press to seal.
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