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Crispy duck pancakes

Crispy duck pancakes is a home-style recipe made with Soy Sauce, Sesame Oil, and Honey.

재료

• 1.0 tbsp Soy Sauce
• 1.0 tbsp Sesame Oil
• 3.0 tbsp Honey

조리법 (미리보기)

1. 1

   For the duck, place the vegetable oil into a deep, heavy-bottomed saucepan and heat until a small cube of bread sizzles and turns golden when dropped into it. (CAUTION: hot oil can be dangerous. Do not leave unattended.)

2. 2

   Carefully place the duck breast into the hot oil and deep fry for 3-4 minutes, or until crisp. Remove from the oil with a slotted spoon and drain on kitchen paper, then shred the duck into fine pieces using two forks.