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Crispy Potato Wedges

Crispy Potato Wedges — a community recipe on Potlikkr.

Ingredients

• 4.0 Medium Russet Potatoes Cut Into Large Wedges
• 1.0 tbsp Vegetable Oil
• Freshly Ground Black Pepper
• Salt

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Method (preview)

1. 1

   Reduced-sodium ketchup (optional)

2. 2

   Place potatoes in a large bowl; add cold water to cover. Let stand