Crispy Skinned Salmon

Name: Crispy Skinned Salmon
Yield: 4.0
Ingredients: 24.0 ounce Salmon Fillets; 2.0 tablespoon Olive Oil; 1.0 tablespoon Cracked Black Pepper; 2.0 teaspoon Kosher Salt; 1.0 teaspoon Garlic; 1.0 pinch Dried Thyme; 1.0 pinch Dried Rosemary; 1.0 Crumbled Bay Leaves

Crispy Skinned Salmon — a community recipe on Potlikkr.

🍽 Serves 4.0

🐟

Ingredients

24.0 oz Salmon Fillets
2.0 tbsp Olive Oil
1.0 tbsp Cracked Black Pepper
2.0 tsp Kosher Salt

+ 4 more ingredients — sign up free to see them all.

Method (preview)

1
thyme, rosemary, and bay leaf. Sprinkle on salmon. Leave to marinate for 2
2
hours on counter or 4 hours refrigerated.

Heat remaining oil on medium-high heat in a non-stick skillet. Add

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.