Crispy Skinned Salmon
Crispy Skinned Salmon is a home-style recipe made with Salmon Fillets, Olive Oil, Cracked Black Pepper, Kosher Salt, Garlic, and Dried Thyme. Serves 4.
🍽 Serves 4.0
Ingredients
- 24.0 oz Salmon Fillets
- 2.0 tbsp Olive Oil
- 1.0 tbsp Cracked Black Pepper
- 2.0 tsp Kosher Salt
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Method (preview)
- 1
thyme, rosemary, and bay leaf. Sprinkle on salmon. Leave to marinate for 2
- 2
hours on counter or 4 hours refrigerated.
Heat remaining oil on medium-high heat in a non-stick skillet. Add
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