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Cristina's Brownies

Cristina's Brownies — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Walnut Halves Or Large
• 1.25 cup Unsifted Cocoa Powder
• 1.25 cup Unsifted All Purpose Flour
• 0.5 tsp Salt

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Method (preview)

1. 1

   Adjust a rack one-third up from the bottom of the oven and preheat to 350 degrees. Line a 13 X 9 X 2-inch pan with foil (turn pan upside down and mold foil to the pan, including up--down?--the sides, turn pan over and fit foil tightly into pan. Take a piece of butter, place it in the pan (on the foil), and place in the oven only until the butter is melted. Then, with crumpled wax paper, spread the butter all over the foil and set the pan aside.

2. 2

   Sift together into a large bowl the cocoa, flour and salt and set aside.