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Crock Pot Beef Bourguignon

Crock Pot Beef Bourguignon is a home-style recipe made with Extra Virgin Olive Oil, Dry Minced Onion, Pepper, Stew Beef Cubes, Flour, and Salt.

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Crock Pot Beef Bourguignon

Ingredientes

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Preparación (vista previa)

  1. 1

    Thoroughly combine first 7 ingredients; add beef and marinate at least 3 hours at room temperature, or overnight in refrigerator.

  2. 2

    Drain meat reserving 1 cup of marinade.

Place meat in removable liner; sprinkle with flour and salt and toss to coat meat.

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