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Crock Pot Cheese Fondue Dip

Make Crock Pot Cheese Fondue Dip at home with Condensed Cheese Soup, Freeze Dried Or Fresh Chives, Cheddar Cheese, and Worcestershire Sauce. Serves 8. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2
• 1 oz
• 2 cup
• 1 tbsp

Method (preview)

1. 1

   Combine condensed soup, grated cheese, Worcestershire sauce, lemon juice and chives.

2. 2

   Cover and heat on low in crock-pot for 2 to 2-1/2 hours.

3. 3

   Stir until smooth and well blended.

4. 4

   Keep hot in the pot.

5. 5

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra

6. 6

   Nutr. Assoc.: 0 0 0 0 0 0 0 0 0