Chili Con Carne

Name: Chili Con Carne
Yield: 10 servings
Ingredients: 4 pound Ground Beef; 3 tablespoon Shortening; 2 cup Onion; 2 Garlic; 4 tablespoon Chili Powder; 3 Beef Bouillon Cubes; 1 1/2 teaspoon Paprika; 1 T Oregano; 1 T Ground Cumin; 1/2 teaspoon Cayenne Pepper; 1/2 cup Beef Stock; 1 can Tomatoes; 1 can Tomato Paste; 4 can Red Kidney Beans

A home-style Crock-pot Chili Con Carne made with Ground Beef, Shortening, Chopped Onion, Garlic, and Chili Powder. Serves 10. Save it, add the ingredients to your shopping list, and cook it tonight.

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🍽 Serves 10

Ingredients

4 lb
3 tbsp
2 cup
2

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Method (preview)

1
Heat shortening in skillet and brown beef, discard fat, Combine all ingredients in removable liner, stirring well.
2
Place liner in base.

Cover and cook on low 8-10 hours; high 4-5 hours or auto 6-7 hours

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