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Crock Pot Stew

Crock Pot Stew is a home-style recipe made with Large Onion, Garlic, Boiling Potatoes Peeled Or Unpeeled Cubes, Cabbage Shredded, Large Carrot, and Long Grain Rice. Serves 6.

Ingredients

• 1.0 Large Onion
• 2.0 Garlic
• 1.0 lb Boiling Potatoes Peeled Or Unpeeled Cubes
• 1.5 cup Cabbage Shredded

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Method (preview)

1. 1

   In large crock pot, combine onion, garlic, potatoes, cabbage, carrot, and rice. Add meat. In 4-cup measure or similar bowl, stir together broth, wine, ketchup, brown sugar, vinegar, thyme, chili powder, mustard, and black pepper. Pour mixture over meat and vegetables. Cover crock pot and cook 1 hour on high. Stir meat and vegetables into sauce, and cook an additional 6 1/2 to 8 hours on low.

2. 2

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra