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Crockery Cocoa

Crockery Cocoa — a community recipe on Potlikkr.

Ingredients

• 3.5 cup Nonfat Dry Milk Powder
• 0.5 cup Sugar
• 0.5 cup Unsweetened Cocoa Powder
• 6.0 cup Water

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Method (preview)

1. 1

   In crockery cooker, combine dry milk powder, sugar, and cocoa powder. Add water and vanilla; stir well to dissolve. Cover; cook on Low setting for 3 to 4 hours or on High setting for 1 to 1 1/2 hours.

2. 2

   Before serving, carefully beat cocoa with rotary beater to make it frothy. Ladle into mugs; top with marshmallows and sprinkle with cinnamon, if desired.