Crockery Pot Old-Fashioned Vege/Beef Soup

Name: Crockery Pot Old-Fashioned Vege/Beef Soup
Yield: 4.0
Ingredients: 1 Leek; 3 Ribs Celery; 6 Carrots; 1 can Corn Frozen Corn; 3 Baking Potatoes Cut In Cubes; 1 can Stewed Tomatoes Undrained; 1/4 cup Tomato Paste; 3 cup Water; 1 teaspoon Salt; 1/2 teaspoon Pepper; 2 clove Garlic; 1 package Powdered Instant Beef Broth

Crockery Pot Old-Fashioned Vege/Beef Soup is a home-style recipe made with Medium Leek, Ribs Celery, Carrots, Corn Frozen Corn, Baking Potatoes Cut In Cubes, and Stewed Tomatoes Undrained. Serves 4.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Pour 4

Crockery Pot Old-Fashioned Vege/Beef Soup

Ingrédients

1
3
6
1 can

+ 8 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1
In a 6-quart electric crockery-cooker, combine all ingredients.
2
Stir to mix well.

Cover and cook on low-heat setting 8 to 9 hours, or until meat is tender.

Inscrivez-vous gratuitement pour les 3 étapes

On le cuisine ce soir ? 👨‍🍳

Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.

Inscription gratuite Se connecter