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Crockpot Barbecue Pork Sandwiches

Crockpot Barbecue Pork Sandwiches comes together with Pork Roast, Water, and Barbecue Sauce Bottled. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 4 lb
• 2 cup
• 16 oz

Method (preview)

1. 1

   Amount Measure Ingredient -- Preparation Method

2. 2

   Put half the sliced onions on the bottom of the crockpot.

3. 3

   Place meat on top, along with cloves (which I put in a cheesecloth bag) and rest of sliced onions.

4. 4

   Add water, cover, and cook overnight or 8 to 12 hours on low.

5. 5

   Remove meat.

6. 6

   Drain liquid from crockpot and discard.

7. 7

   Remove bone and fat from meat.

8. 8

   Shred meat and put back in the crockpot.

9. 9

   Add chopped onion and barbecue sauce. (I always add MORE barbecue sauce.