Crockpot Beef Roll-Ups
Crockpot Beef Roll-Ups is a home-style recipe made with Beef Round, Bacon, Oil, Onion Soup Mix, Water, and Cornstarch. Serves 4.
🍽 Serves 4.0
Ingredients
- 2.0 lb Beef Round
- 1.5 lb Bacon
- 2.0 tsp Oil
- 1.0 pkg Onion Soup Mix
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
Cut round 1/2" thick. Trim separable fat and remove bone. Pound with
- 2
meat mallet or saucer; slice into strips 1" wide and 4" long. Place bacon
slices on steak strips and roll up, securing with small wooden picks.
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