Crockpot Boeuf Bourguigon
Crockpot Boeuf Bourguigon is a home-style recipe made with Butter Or Margarine, Beef Broth Each, Tomato Paste, and Flour.
재료
- 1/4 cup
- 2 can
- 1 can
- 1/4 cup
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cut into 1-1/2 inch cubes Brown beef cubes on all sides in 1/4 cup hot butter or margarine in large skillet, or slow-cooker if it has a browning unit.
- 2
Pour beef and drippings into slow-cooker.
Add carrots, chopped onions, chopped garlic, beef broth, wine, tomato paste, fines herbes, salt and pepper, mushrooms...