Crockpot Caramel Rum Fondue
Crockpot Caramel Rum Fondue is a home-style recipe made with Caramels, Miniature Marshmallows, Whipping Cream, and Rum Or Rum Extract.
Ingredienti
- 7.0 oz Caramels
- 0.25 cup Miniature Marshmallows
- 0.3333 cup Whipping Cream
- 2.0 tsp Rum Or Rum Extract
Preparazione (anteprima)
- 1
Combine caramels and cream in crock pot. Cover and heat until
- 2
melted, 30 to 60 minutes. Stir in marshmallows and rum. Cover and
continue cooking 30 minutes. Serve with apple wedges or pound
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