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Crockpot Chicken Fettuccine

Crockpot Chicken Fettuccine is a chicken recipe made with Chicken Breasts Halved, Olive Oil, Green Onions Chopped, T Garlic Minced, and Canned Tomatoes Drained And Chopped. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2
• 2 tbsp
• 1/4 cup
• 1
• 14 1/2 oz
• 1 tbsp
• 1 cup
• 2
• 3/4 cup
• 8 oz
• 1 cup
• 1 1/2 cup

Method (preview)

1. 1

   In skillet, brown chicken breasts in olive oil.

2. 2

   Place chicken in crock-pot.

3. 3

   Add green onions, garlic, tomatoes, and basil.

4. 4

   Cover and cook on Low 7 to 9 hours.

5. 5

   Remove chicken and cut into pieces.

6. 6

   Return chicken pieces to pot. Stir in cream, egg yolks, and Parmesan cheese. Cover and cook on high 30 minutes to thicken.

7. 7

   While sauce is thickening, cook fettuccine according to package directions; drain.

8. 8

   Add fettuccine, peas and mushrooms.

9. 9

   Cover and cook on high 30 to 60 min.