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Crockpot Chicken Fricassee

Crockpot Chicken Fricassee is an eatlf06 recipe made with Reduced Fat Cream Of Chicken Soup, Soup Water, Onions, Paprika, and Lemon Juice. Serves 4. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 can
• 1/2
• 1/2 cup
• 1 tsp
• 1 tsp
• 1 tsp
• 1 tsp
• 1 tsp
• 1/4 tsp
• 4
• 1 1/2 cup
• 2 tsp
• 3/4 tsp
• 3/4 cup

Method (preview)

1. 1

   Spray crockpot with non-stick cooking spray.

2. 2

   Place chicken in crockpot.

3. 3

   Mix remaining ingredients together and pour over chicken.

4. 4

   Cover and cook on low 6-8 hours.

5. 5

   Dumplings: Mix dry ingredients and shortening.

6. 6

   Add chives and milk, combine well.

7. 7

   Drop by teaspoonful onto hot chicken and gravy.

8. 8

   Cover and cook on high for 45-60 minutes.

9. 9

   Serve with mashed potatoes and vegetables, or over hot, cooked noodles.

10. 10

    Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra

11. 11

    NOTES: This is a favorite at our house.